Teas: All

A combination of Sencha green and Chinese black tea. The arousing flavors consist of sunflower blossoms, jasmine blossoms, rose blossom leaves, jac...

A strong, black tea from Kenya. A perfect black tea to get you going in the morning. Note: 4 oz. of loose tea serves 20-30 cups.

A formula that hasn't changed since the 1940s. This unique unique blend consists of three of our popular teas - Japanese Sencha, Formosa Oolong and...

A decadent black tea scented with aromatic bergamot & garnished with blue corn flowers. Lovely citrus notes add a touch of vanilla which brings...

Genmai-Cha is a green tea that has an earthy aroma. The toasted rice gives it a nutty flavor. Genmai-Cha has less caffeine than other green teas, m...

This very popular favorite now available in a higher grade, with a brighter bouquet. The tea has dark and light green twisted leaves that display d...

Bai Mu Dan, or White Peony, is an exceptional white tea from the Fujian Province in China. Made from the leaf shoots and young leaves. The leaves ...

Commonly called red tea or red bush tea. A more mellow cup that can be enjoyed anytime during the day. Reputedly contains various antioxidants, vi...

This Japanese green tea has a very well balanced flavor and a smooth finish. Excellent as an everyday green tea. Can be drunk hot or cold. 1 teasp...

A black tea from the Yunnan Province in China. Having an abundant amount of golden tips, this tea holds a smoother and more delicate flavor than th...

Named for the Buddhist goddess of compassion,Tikuanyin - the "Iron Goddess of Mercy" - is a smooth and fragrant oolong tea that contains catechin, ...

A second flush leaf from one of the highest tea cultivation areas on earth. The tea will especially delight you with its soft, mild-flowery taste ...

A luscious Keemun black tea blended with fragrant rose petals. The roses create a sweet and aromatic cup, naturally. Note: 4 oz. of loose tea ser...

Orange pekoe refers to a high grade of black tea. It is one of the first teas introduced to the western worlds, around 1600s. Our Orange Pekoe hail...

A common, traditional black tea. Full-bodied and robust. Perfect for mornings. Works well with milk and sugar. Decaffeinated by the CO2 Process. ...

A very aromatic black tea from the Western Ghats mountains of Southern India. A lovely, long leaf tea that is brisk and robust. Note: 4 oz. of ...

As its name suggests, Gunpowder Pinhead is a tea that is rolled up into tiny pellets resembling gunpowder, and unfurls as it is steeped. The tightl...

A congou black tea with a complex and distinctive flavor.  Note: 4 oz. of loose tea serves 20-30 cups.

A combination of rosehips, hibiscus, apple pieces, almonds, cinnamon and elderberry. An enjoyable caffeine-free beverage. Note: 4 oz. of loose te...

From the Fujian province of China. This tea, with its golden tips and long leaves are rolled into a spiral shape to resemble gunpowder. A rich and...

A refreshing blood orange-flavored black tea sprinkled with safflower petals. Note: 4 oz. of loose tea serves 20-30 cups.

A festive black tea with dried orange peels & ground cinnamon.  Note: 4 oz. of loose tea serves 20-30 cups.

Bancha is a Japanese green tea that is a good choice for the daily tea drinker. Harvested from late summer through late autumn, this tea is roasted...